Divinely Decadent Fudge Cake
Divinely Decadent Fudge Cake is an moderately easy dinner. Made with 1/2 c. dark corn syrup, 1/2 c. butter, 1 c. semi-sweet chocolate chips, 1/2 c. granulated sugar and 3 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In a large pan bring corn syrup and butter to a boil.
Remove from heat; add chocolate and stir until melted.
Stir in sugar, eggs and vanilla.
Blend in flour and nuts.
Grease and flour one 9-inch cake pan.
Pour mixture into pan.
Bake at 350Β° for 30 minutes.
Remove and cool completely on rack.
Pour glaze over cake; let stand 1 hour.
Garnish with pecans or walnuts.
π· Perfect Pairings
Complete your meal with these
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