Dirt Cups
Dirt Cups is an easy dinner. Made with 2 c. cold milk, 1 pkg. jell-o chocolate flavor instant pudding and pie filling (4 serving size), 1 (8 oz.) container chocolate nondairy cool whip and 1 (16 oz.) pkg. chocolate sandwich cookies, crushed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Pour milk and pudding mix into a medium bowl.
Beat with a wire whisk until well blended, 1 to 2 minutes.
Let stand 5 minutes.
Gently stir in whipped topping and half of crushed cookies.
Place 1 tablespoon of crushed cookies in bottom of 8 ounce plastic or paper cups; fill cups 3/4 full with pudding mixture.
Top with remaining crushed cookies.
If desired, decorate with gummy worms or gumdrop flowers to resemble flower pots.
Refrigerate for one hour.
Makes 8 to 10 servings.
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