Dinner Rolls
Dinner Rolls is an moderately easy dinner. Made with 4 to 4 1/2 c. flour, 1 pkg. yeast, 1 tsp. salt, 1/3 c. oleo and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven
In a large bowl combine 2 cups flour and yeast.
In pan heat milk, sugar, oleo and salt until warm. Stir.
Mixture.
Eggs; beat at low speed 1/2 minute; then beat 3 minutes at high speed.
Stir in remaining flour, you can mix in.
Turn out on a floured board and knead in enough flour to make elastic.
Put in greased bowl; let rise until double.
Punch down, shape in half, let
10 minutes.
Shape into rolls; cover and let rise until double in size.
Bake 10 to 15 minutes.
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