Dinner Chowder
Dinner Chowder is an impressive dinner. Made with 4 c. diced potatoes, 2 large onions, minced, 1 c. diced celery, 2 tsp. salt and 5 c. boiling water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Place vegetables and water into a large pot.
Simmer until tender, about 15 minutes.
While vegetables are cooking, and in a separate pot, make roux and milk mixture, using margarine, flour, seasonings and milk.
Add Velveeta.
Combine everything, then add parsley and tomatoes.
Heat to desired temperature.
Adjust seasonings.
Even better the next day.
π· Perfect Pairings
Complete your meal with these
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