Dilly Bread
Dilly Bread is an moderately easy dinner. Made with 1 c. cottage cheese, well-warmed in double boiler, 1 dry yeast cake, dissolved in 1/4 c. warm water, 1 egg, beaten, 2 tsp. dill seed and 1/4 c. grated onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients in a bowl.
Let rise 45 minutes.
Put in greased loaf pan; let rise 1 hour.
Bake at 375Β° for 30 minutes. Brush with melted butter and salt, after it cools some.
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