Dilly Bread
Dilly Bread is an moderately easy dinner. Made with 1 pkg. yeast, 1/2 c. warm water, 1 c. cottage cheese, 2 tbsp. instant onion and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Soften yeast in warm water.
Combine cottage cheese, sugar onion, 1 tablespoon butter, dill seed, salt and soda.
Add egg and part of flour and yeast.
Add rest of flour.
Beat well.
Place in greased bread pan.
Bake 30 to 35 minutes at 350Β°.
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