Dilly Bread
Dilly Bread is an moderately easy dinner. Made with 1 pkg. dry yeast, 1/4 c. warm water, 1 c. cottage cheese, 2 tbsp. sugar and 1 tbsp. onion bits, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften yeast in warm water.
Heat cottage cheese to lukewarm; add sugar, onion, butter, dill, salt, soda and egg.
Stir in yeast mixture.
Gradually add flour, beating well after each addition. Cover and let rise in a warm place, until light and doubled (about 1 hour).
π· Perfect Pairings
Complete your meal with these
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