Dilly Beans
Dilly Beans is an moderately easy dinner. Made with 1 peck of green beans, 1 toe of garlic, 1 head of dill, 2 c. white vinegar and 2 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Take ends off green beans, wash and then cook beans (whole) until almost done.
While still hot, pack in pint jars; add garlic and dill.
Boil vinegar, water and salt, keeping it hot when packing beans.
Then pour over beans and seal.
Makes about 4 pints.
Tastes like dill pickles.
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