Dilly Beans
Dilly Beans is an moderately easy dinner. Made with 2 lb. green or yellow string beans, 1 tsp. cayenne pepper, 4 garlic cloves, 1/4 c. canning salt and 4 heads dill, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Trim beans and pack in 4 pint canning jars.
Add 1 garlic clove and 1/4 teaspoon cayenne and dill to each jar.
Boil salt, water and vinegar.
Pour into jars.
Cover jars with canning lids.
Process 10 minutes.
These are great addition to a relish tray and good in Bloody Marys.
π· Perfect Pairings
Complete your meal with these
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