Dilled Carrots
Dilled Carrots is an moderately easy dinner. Made with 2 to 3 c. sliced carrots, 1/4 c. diced green pepper, 2 tbsp. minced fresh dill, 1 tbsp. honey and 1 tbsp. butter or oleo, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a saucepan, cook carrots in a small amount of water until crisp-tender; drain.
Add remaining ingredients.
Cook over low heat for 1 to 2 minutes or until hot.
Yields 3 to 4 servings.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment