Dill Pickles
Dill Pickles is an easy dinner. Made with 64 oz. kosher dill pickles, drained, 2 1/2 c. sugar, 1/2 c. vinegar and 1 1/2 tsp. pickling spice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir sugar and vinegar through cut up pickles, making sure all sugar is wet.
Add pickling spice and let sit, stirring every 15 minutes.
Let soak good in the syrup.
Add to jar.
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