Dill Pickles
Dill Pickles is an moderately easy dinner you can prepare in just 46 minutes. Made with c. vinegar, c. water, c. salt, . sugar and . dill seed (per jar), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Bring the first 4 ingredients to a boil, then cut to a simmer. Pack the cukes in jars; add the rest of ingredients.
Pour liquid over cukes in jar and seal.
Put in hot water bath in canner of boiling water and let it set for 30 to 40 minutes.
Do not cook in canner, just let it sit in water.
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