Dill Pickles
Dill Pickles is an moderately easy dinner. Made with cucumbers, 4 qt. (1 gal.) water, 3 c. apple cider vinegar, 3/4 c. canning salt and powdered alum, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring water, vinegar and canning salt to a boil.
Wash cucumbers.
Drop in enough cucumbers to fill a quart.
Stir these around when they change color.
Put into jar.
π· Perfect Pairings
Complete your meal with these
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