Dill Pickles
Dill Pickles is an easy dinner. Made with 2 c. vinegar, 6 c. water, 1/2 c. salt and 1/2 tsp. garlic salt (optional), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place small cucumbers in sterile quart jars.
Bring ingredients to boil and pour over pickles and let set 10 minutes.
Pour off and bring back to boil.
Put sprig of dill on top of pickles.
Pour brine over pickles again and seal with hot lids.
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