Dill Pickle *
Dill Pickle * is an moderately easy dinner. Made with whole cucumbers, 3 c. vinegar, 9 c. water, 1 c salt and dill, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix vinegar, water and salt; boil for 5 minutes.
To each sterile quart jar, add 2 heads dill, a lump of alum about the size of a pea and cucumbers.
Pour hot vinegar water into jars and seal. Makes 6 quarts.
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