Dill Dip
Dill Dip is an moderately easy dinner. Made with 2 c. mayonnaise, 2 tbsp. onion flakes or minced onions, 2 tbsp. parsley, 1 pkg. hidden valley bleu cheese mix and 2 c. sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients, except bread, and let stand in refrigerator overnight.
Cut top off bread; run hand along inside crust and pull out soft bread.
Fill crust with dip.
Cube bread and top crust.
The shell serves as bowl and arrange cubed bread around it.
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