Dijon Shrimp
Dijon Shrimp is an moderately easy dinner. Made with 1 lb. large shrimp, cleaned and deveined, 1 clove crushed garlic, 2 tbsp. margarine, 1/2 c. dijon mustard and 1/4 c. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In large skillet over medium-high heat, cook and stir shrimp and garlic in margarine until just pink.
Blend in next 3 ingredients.
Serve over rice.
Serves 4.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment