Diamond Fudge
Diamond Fudge is an easy dinner. Made with 1 (6 oz.) pkg. semi-sweet chocolate morsels, 1 c. creamy peanut butter, 1/2 c. butter and 1 c. sifted powdered sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook first three ingredients in pan over low heat, stirring constantly, just until mixture melts and is smooth.
Remove from heat.
Add powdered sugar, stirring until smooth.
Put into an 8-inch square pan.
Chill until firm.
Let stand 10 minutes at room temperature before cutting.
Store in refrigerator.
π· Perfect Pairings
Complete your meal with these
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