Diabetic Pumpkin Pie
Diabetic Pumpkin Pie is an moderately easy dinner. Made with 1 slightly beaten egg, 1 c. cooked pumpkin, 1 1/2 tsp. sweet 'n low, 1/4 tsp. salt and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Combine all ingredients in mixing bowl.
Put in pie crust. Bake at 450° for 10 minutes, then at 350° for 30 to 35 minutes.
🍷 Perfect Pairings
Complete your meal with these
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