Diabetic Persimmon Pudding
Diabetic Persimmon Pudding is an moderately easy dinner. Made with 1 c. plus 2 tbsp. persimmon pulp, 1 egg, 1 tsp. baking powder, 1 c. flour and 1/2 c. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pulp, sweetener and egg.
Add dry ingredients and a little of the milk.
Blend well.
Add rest of milk and butter.
Bake 55 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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