Diabetic Peachy Pie
Diabetic Peachy Pie is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with envelope unflavored gelatin, c. water, (12 oz.) can diet ginger ale, c. sliced fresh ripe peaches and ready to use graham cracker crust, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sprinkle gelatin over water in small mixing bowl.
Place in pan of hot water.
Heat until dissolved.
Add ginger ale; stir. Add peaches. Chill until it begins to thicken.
Spoon into pie crust and chill until firm.
May be served with low calorie whipped topping.
Equals 1 fruit, 1 bread and 2 fats.
π· Perfect Pairings
Complete your meal with these
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