Diabetic Muffins
Diabetic Muffins is an moderately easy dinner. Made with 1 c. white flour, 1 c. whole wheat flour, 1 envelope sweet 'n low, 2 tbsp. honey and 1 egg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix dry ingredients.
Add honey, egg and milk.
Mix well.
Add nuts and raisins.
Fill greased muffin pan.
Bake at 425Β° for about 15 to 20 minutes until brown.
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