Diabetic Cake
Diabetic Cake is an moderately easy dinner. Made with 2 c. cold water, 2 c. raisins, 1 c. unsweetened applesauce, 2 eggs, beaten and 2 tsp. liquid sweetener, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add raisins to cold water and boil until nearly all water is absorbed by raisins.
Drain.
Add remaining ingredients in order listed.
Mix well.
Pour into well greased bundt pan.
Bake at 350 degrees for 30 to 40 minutes.
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