Diabetic Cake
Diabetic Cake is an moderately easy dinner. Made with 2 c. water, 2 c. raisins, 1 c. unsweetened applesauce, 2 eggs and 2 tbsp. liquid sweetener, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Cook raisins in water until water evaporates.
Add to applesauce, eggs, water and oil; mix well. Blend soda and flour.
Add cinnamon, nutmeg and vanilla.
Pour into 2 (8 x 8-inch) cake pans or greased loaf pan.
Bake at 350° for 25 minutes or until done.
🍷 Perfect Pairings
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