Diabetic Apple Muffins
Diabetic Apple Muffins is an moderately easy dessert you can prepare in about 1 hour. Made with c. all-purpose flour, . baking powder, . salt, sugar substitute to equal 1 tbsp. sugar and . cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Sift flour, baking powder, salt, sugar substitute and spices into a medium mixing bowl.
Combine egg, milk and oleo.
Add egg mixture to dry ingredients.
Blend only until flour is moistened. Fold in apples and pour batter into 12 non-stick muffin cups, filling 2/3 full.
Bake in oven at 400Β° for 25 to 30 minutes.
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