Diabetes Peach Pie
Diabetes Peach Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with c. fresh peaches, cubed, . unsweetened white grape juice, . lemon juice, . tapioca and of salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Mix tapioca into white grape juice and let soak 10 minutes. Add lemon juice and cook until thickened.
Pour over peaches and turn into pastry-lined pie tin.
Top with pastry topping.
Bake 10 minutes at 425°, then lower to 375°.
Bake 35 to 40 minutes longer. Yields 8 servings.
🍷 Perfect Pairings
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