Dewberry Cream Pie
Dewberry Cream Pie is an moderately easy dinner. Made with 1 unbaked pie shell, berries to fill to level (about 5 c.), 2 eggs, well beaten, 1 1/2 c. sugar and 1/3 to 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake at 325Β° for 1 hour or longer, making sugar center of pie is done.
π· Perfect Pairings
Complete your meal with these
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