Deviled Steak
Deviled Steak is an moderately easy dinner. Made with 1 tbsp. catsup, 1 tbsp. water, 1 tbsp. worcestershire sauce, 1 tsp. dry mustard and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
For sauce, mix catsup, water, Worcestershire, dry mustard and pepper.
Grill meat for 6 minutes.
Brush with sauce.
Turn and grill until done.
Brush frequently with sauce.
Makes 4 servings; 195 calories each.
π· Perfect Pairings
Complete your meal with these
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