Deviled Ham Quiche

Deviled Ham Quiche

⏱️ Ready in 2h 18m 🥄 Prep 18 min 🔥 Cook 2h 👥 4 servings

Deviled Ham Quiche is an moderately easy breakfast dish you can prepare in about 2 hours 18 minutes. Made with (4 1/2 oz.) cans deviled ham, c. grated swiss cheese, c. minced onion, eggs and c. light cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#French #Breakfast
👨‍🍳 Instructions

Preheat oven to 425°.

Spread deviled ham on the bottom of the pastry shell.

Sprinkle cheese and onion on top of ham. In a bowl, lightly beat eggs; beat in cream, salt and nutmeg. Mix thoroughly.

Pour mixture into pastry shell over cheese and onion.

Sprinkle with paprika.

Bake 15 minutes.

Reduce oven temperature to 300° and bake 30 minutes longer, or until knife inserted into center comes out clean.

Let stand 10 minutes before cutting.

Makes 8 to 10 appetizer servings.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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