Deviled Ham Cornucopias
Deviled Ham Cornucopias is an easy dinner. Made with 20 slices white bread, mayonnaise, 1 (4 1/2 oz.) can deviled ham, 2 hard-boiled eggs and 1 tbsp. mustard, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut bread into 20 rounds.
Flatten with rolling pin; spread both sides of bread with mayonnaise.
Roll into cornucopias shape and fasten with toothpicks.
Bake on ungreased cookie sheet in 350Β° oven for 12 to 15 minutes (lightly brown).
Remove toothpick.
π· Perfect Pairings
Complete your meal with these
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