Deviled Ham Cheese Ball

Name: Deviled Ham Cheese Ball
Ingredients: 1 (8 oz.) pkg. Philadelphia cream cheese; 2 (4 1/2 oz.) cans smoked deviled ham; 2 tbsp. minced onion or onion salt (I use onion salt); garlic salt to taste; celery salt to taste; 1 tbsp. parsley flakes; 8 oz. grated Cheddar cheese

Deviled Ham Cheese Ball is an moderately easy dinner. Made with 1 (8 oz.) pkg. philadelphia cream cheese, 2 (4 1/2 oz.) cans smoked deviled ham, 2 tbsp. minced onion or onion salt (i use onion salt), garlic salt to taste and celery salt to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 (8 oz.) pkg. Philadelphia cream cheese

2 (4 1/2 oz.) cans smoked deviled ham

2 tbsp. minced onion or onion salt (I use onion salt)

garlic salt to taste

celery salt to taste

1 tbsp. parsley flakes

8 oz. grated Cheddar cheese

👨‍🍳 Instructions

Cream together Philadelphia cream cheese, celery and garlic salt, parsley flakes and deviled ham.

Stir in Cheddar cheese.

Set in refrigerator until almost hard.

Shape into ball or use mold. If mold is used, grease pan and line with pecans.

Spoon mixture in, then refrigerate until firm.

If shaped into ball, roll the ball into chopped nuts.

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