Deviled Eggs(Serves 6)

Deviled Eggs(Serves 6)

Deviled Eggs(Serves 6) is an moderately easy dinner. Made with 6 hard-cooked eggs, 1/4 c. mayonnaise or salad dressing, 1 tsp. vinegar, 1 tsp. prepared mustard and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Halve eggs lengthwise.

Remove yolks and mash with pastry blender or fork.

Blend in remaining ingredients.

Refill egg whites.

🍷 Perfect Pairings

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