Deviled Eggs

Deviled Eggs

Deviled Eggs is an moderately easy dinner. Made with 6 hard-boiled eggs, 1/2 tsp. salt, 1 tsp. mustard, 1/4 tsp. pepper and 3 tbsp. mayonnaise, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Peel eggs, slice lengthwise, remove cooked yolks.

Put other ingredients in bowl with yolks and mix with mixer until well blended, not lumpy.

Put filling mixture into egg whites and sprinkle with paprika.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.