Deviled Eggs

Deviled Eggs

Deviled Eggs is an easy dinner. Made with 12 hard-boiled eggs, peeled, 1 tsp. mustard, 1/2 c. mayonnaise, 1/4 c. chopped onions and 1/4 c. pickle relish, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut eggs in half. Put yolks in a bowl and mix with remaining ingredients. Fill the whites of the eggs.

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