Deviled Eggs
Deviled Eggs is an moderately easy dinner. Made with 6 hard-boiled eggs, 1/2 tsp. salt, 1/4 tsp. pepper, 1/4 c. mayonnaise and mustard, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice eggs longwise.
Set aside.
Mix mayonnaise, salt, pepper and mustard (to taste, if desired).
Mix in yolks from eggs.
Mix well, then spoon into holes in egg whites.
When filled, sprinkle with paprika.
π· Perfect Pairings
Complete your meal with these
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