Deviled Eggs
Deviled Eggs is an impressive dinner. Made with 6 eggs, hard-boiled and peeled, 1/2 tsp. mustard, salt and pepper to taste, 2 tsp. pickle relish and 1 to 2 tbsp. mayonnaise, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Peel and cube potatoes.
Gently fold into all other ingredients.
Add 1/2 cup mayonnaise and stir, adding as much as you need to make it the consistency you want.
Add salt and pepper to your taste.
Chill 1 hour before serving.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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