Deviled Eggs

Deviled Eggs

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Deviled Eggs is an easy dinner. Made with 6 large eggs, 1 c. sandwich spread, sprinkle of paprika, dash of garlic powder and dash of parsley (dried), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil and cool eggs, cutting lengthwise, giving 12 egg parts. Mix egg yolks with sandwich spread until smooth.

Add more sandwich spread, if needed.

Add a little garlic, if desired.

🍷 Perfect Pairings

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