Deviled Eggs
Deviled Eggs is an moderately easy dinner. Made with 6 eggs, 1/4 c. salad dressing, 1 tsp. vinegar, 1 tsp. prepared mustard and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Boil eggs; cool and peel. Cut in half and remove yolks.
Place yolks and rest of ingredients in small bowl. Mix well. Fill halves with mixture.
π· Perfect Pairings
Complete your meal with these
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