Deviled Eggs
Deviled Eggs is an moderately easy dinner. Made with 12 hard-cooked eggs, 1/3 c. mayonnaise, 2 tbsp. sweet pickle relish, 1 tsp. dry mustard and 1 tsp. red wine vinegar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice eggs in half lengthwise and carefully remove yolks. Mash yolks; stir in mayonnaise and next 5 ingredients.
Spoon into egg whites.
Sprinkle with paprika.
π· Perfect Pairings
Complete your meal with these
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