Deviled Eggs

Deviled Eggs

Deviled Eggs is an easy dinner. Made with 8 eggs, 1 tbsp. duke sandwich relish, 3 tbsp. mayonnaise and enough salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil eggs.

Cut eggs longways.

Take the yellow out of the egg.

Smash this with a fork in a mixing bowl.

Add relish, mayonnaise, salt and pepper.

(Add more mayonnaise if you want them creamier.)

🍷 Perfect Pairings

Complete your meal with these

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