Deviled Eggs
Deviled Eggs is an moderately easy dinner. Made with 6 eggs, boiled, 2 tbsp. mayonnaise, pat of butter, 2 pinches sugar and 1 - 2 c. shrimp or salad shrimp, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Peel and halve eggs.
Mash yolks, add salt & pepper, sugar, mayo.
Melt butter in small pot, add shrimp & steam for 5 minutes or until opaque.
Chop shrimp til fine; add to egg yolk mixture.
Spoon into egg whites.
Sprinkle with paprika on top.
π· Perfect Pairings
Complete your meal with these
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