Deviled Eggs

Deviled Eggs

Deviled Eggs is an moderately easy dinner. Made with 6 hard-boiled eggs, 3 tbsp. mayonnaise, 2 tbsp. french dressing, 2 tsp. prepared mustard and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut eggs in half lengthwise.

Remove yolks.

Save whites. Whip egg yolks and remaining ingredients until smooth.

Refill whites with egg yolk mixture.

Sprinkle with paprika.

🍷 Perfect Pairings

Complete your meal with these

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