Deviled Crabs

Deviled Crabs

⏱️ Ready in 1h 44m πŸ₯„ Prep 24 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Deviled Crabs is an impressive snack you can prepare in about 1 hour 44 minutes. Made with . chopped onion, . butter, melted, . flour, c. milk and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Snack
πŸ‘¨β€πŸ³ Instructions

Cook onion in 3 tablespoons butter.

Blend in flour.

Add milk gradually, cooking until thick, stirring constantly.

Add seasonings, Worcestershire sauce and lemon juice.

Stir small amount of hot sauce into egg, blending well; then add to sauce. Add parsley and crabmeat.

Place in well-greased shells.

Combine crumbs and 1 tablespoon butter; sprinkle on top.

Bake at 350Β° for 15 to 20 minutes.

Yield: servings.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.