Deviled Crab
Deviled Crab is an moderately easy dinner. Made with 1 lb. crabmeat, 2 eggs, beaten, 3 tbsp. worcestershire sauce, 3 tbsp. heinz 57 sauce and 1/2 c. catsup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well.
Place patties of crabmeat on cookie sheet.
Bake at 400Β° until brown, not more than 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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