Deviled Crab
Deviled Crab is an moderately easy dinner. Made with 1 can mushroom soup, 1 lb. crabmeat, 1 can water chestnuts, chopped, 1 c. celery, sliced and 3/4 c. sherry wine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, except potato chips, in a 2-quart casserole.
Top with potato chips.
Bake in a 350Β° oven for 35 minutes, or until bubbly.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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