Deviled Crab
Deviled Crab is an moderately easy dinner. Made with 1 lb. can crab meat, 1 tsp. worcestershire sauce, 3 tbsp. margarine, 1 egg and 3 tsp. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Melt margarine; add flour.
Mix well.
Stir in milk (makes a thick sauce).
Add remaining ingredients.
Shape into balls or patties.
Fry, bake or broil.
π· Perfect Pairings
Complete your meal with these
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