Deviled Celery Sticks
Deviled Celery Sticks is an moderately easy dinner. Made with 2 (3 oz.) cans deviled luncheon meat spread, 2 tbsp. chopped sweet gherkins or pickles, watermelon rind, 2 tsp. capers (optional) and 1/2 tsp. instant minced onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a small bowl, mix together meat spread, pickles, capers, onion, pepper, Worcestershire, sour cream and walnuts.
Fill celery sticks with this mixture.
Arrange on serving plate.
Cover with Saran Wrap.
Refrigerate until ready to serve.
Makes about 1 cup filling.
π· Perfect Pairings
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