Deviled Brussels Sprouts
Deviled Brussels Sprouts is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen brussels sprouts, 1 tbsp. prepared mustard, 2 tsp. worcestershire sauce, 1 tsp. soy sauce and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook Brussels sprouts as directed on package.
Drain, leaving 1/2 cup water in pan.
Combine all ingredients; simmer 2 to 3 minutes and serve hot.
Makes 2 to 3 servings.
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