Deviled Biscuits
Deviled Biscuits is an easy dinner. Made with 1 (10 count) can refrigerator biscuits, 1/4 c. butter or margarine, 1 1/2 oz. can deviled ham and 1/4 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Preheat oven to 400°. Snip biscuits into quarters.
Arrange in two 8-inch round pans.
Mix butter and deviled ham, stirring until well blended.
Pour over biscuits; sprinkle with cheese.
Bake at 400° for 15 minutes or until golden brown.
🍷 Perfect Pairings
Complete your meal with these
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