Devil's Food Cake
Devil'S Food Cake is an moderately easy dinner. Made with 3/4 c. shortening, 2 c. sugar, 2 eggs, 2 1/2 c. flour and 1/2 c. cocoa, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream sugar and shortening together.
Add eggs.
Add dry ingredients.
Alternate with buttermilk.
Mix well.
Add hot water.
Bake at 350Β°.
Makes 36 cupcakes or 3 large layers.
π· Perfect Pairings
Complete your meal with these
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